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[content] => With the improvement in living standards, people pay more and more attention to a healthy diet, and green and pollution-free food is increasingly sought after by people. Greenhouse planting greenhouse diseases and insect pests are often the main factors affecting the quality of fruits and vegetables. Pathogens in the soil accumulate year by year. The infestation is beneficial, and the unreasonable use of pesticides will undoubtedly reduce the safety and quality of fruits and vegetables in the greenhouse, affecting safety and sales.
The principle of ozone insecticide:
1. Oxidize and decompose the glucose oxidase required for glucose metabolism in eggs.
2. Directly react with insects and eggs, destroying their metabolism and reproduction process.
3. Through osmosis, it penetrates the cell membrane, causing cell decomposition and death.
The role of ozone in greenhouse cultivation:
1. Seed treatment: Pour the seeds into ozone water and soak for 15-20 minutes to kill germs, insect eggs, and other harmful substances on the surface of the seeds
2. Greenhouse pest control
1) [**]ir treatment: In vegetable greenhouses or greenhouses (because the density of ozone is higher than that of air, usually the suspended ozone generator can be installed above the walkway 1.5-2m above the ground), using air as raw material, through High pressure and high frequency generate a high concentration of ozone. It only takes ten minutes to fill the greenhouse with ozone of sufficient insecticidal concentration, and even penetrate the roots of plants to kill pests and germs, so that greenhouses and greenhouse vegetables are not used or used less. In the case of pesticides, the purpose of controlling diseases and insect pests is achieved. [**]fter ozone has completed its sterilizing mission, it will be reduced to oxygen after about half an hour, which can also promote the growth of plants. The ozone supply in the greenhouse is carried out at night, under the conditions of no one, fully enclosed, and with high humidity, to ensure the sterilization effect.
2) Water treatment: The ozone generator directly ionizes oxygen molecules in the air to generate oxygen atoms through high-voltage discharge, and the generated oxygen atoms combine with oxygen molecules to generate ozone molecules. The ozone molecules instantly generate ozone water in a special device, and then use high-pressure nozzles to spray on crops to achieve the effect of insecticide and sterilization. Ozone water can not only kill insects, sterilize, and degrade residual pesticides but also quickly decompose into oxygen after use, without causing any pollution problems. In general, spraying ozone water in the greenhouse has a better control effect than directly using ozone gas, because ozone has stronger and faster sterilization and disinfection capabilities after being dissolved in water.
[**]dvantages of using an ozone generator:
1. Safe, efficient, and low cost. Ozone can realize multiple functions in one method, and control various diseases and insect pests at the same time, and the control cost is low. Compared with spraying pesticides, the use of ozone is more convenient, efficient, and safe, which can greatly reduce the number of pesticides used, avoiding the use of highly toxic and high-residue pesticides by vegetable farmers, thereby reducing the cost of pesticides.
2. Pollution-free: Ozone is unstable in the air and can be quickly decomposed and reduced to oxygen. Therefore, there is no pollution and no residue in plants and fruits. It is an important way to realize pollution-free vegetable production.
3. Improve quality and increase production: The method of generating ozone by using an air source high-voltage corona can not only produce the ozone we need but also produce nitrogen oxides, which can be used as nitrogen fertilizers required by plants. Experiments have proved that deformed fruits of greenhouse tomatoes are significantly reduced after ozone is used, and the yield is increased by about 20%, and the fruits are large, well-colored, and taste good.
The bactericidal effect of ozone in greenhouses and greenhouses is related to many factors such as the model of the ozone generator itself, ozone concentration, indoor temperature and humidity, light, fertilizer and water management, and crop varieties. Therefore, the use of ozone can be based on vegetable types, and growth periods, [**]ppropriate adjustments should be made to the types and severity of pests and diseases, as well as the characteristics of the climate. Studies have shown that the increase in humidity and the decrease in temperature can enhance the disinfection effect of ozone. Under high humidity, the microbial cell membrane becomes thinner and is easily destroyed by ozone, which can exert a better control effect. The ambient humidity for applying ozone should be above 60%, the higher the humidity, the better the bactericidal effect.
[**]pplying ozone technology to prevent and control pests and diseases in green, pollution-free fruit and vegetable cultivation will not leave residues like pesticides, will not pollute fruits and vegetables, will not pollute the environment, and the remaining ozone will quickly recombine into oxygen after killing pests and diseases, which is beneficial to plant growth. It provides a strong guarantee for the farmers to grow high-quality and green products. [**]t the same time, the economic income of the farmers has increased, and consumers can also buy reassuring products, killing two birds with one stone. Utilizing the characteristics of ozone, combined with scientific breeding technology, it is believed that ozone will play a greater role in agriculture, animal husbandry, and aquaculture.
More information click:
https://www.healthept.com
https://gzkqin.en.alibaba.com/
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[title] => [**]pplication of ozone in agricultural planting industry
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[seo_desc] => KQ Environmental Tech shares knowledge and useful articles onIndustrial ozone generator system project applications.The following is our case application, hope to provide you with valuable information.
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With the improvement in living standards, people pay more and more attention to a healthy diet, and green and pollution-free food is increasingly sought after by people. Greenhouse planting greenhouse diseases and insect pests are often the main factors affecting the quality of fruits and vegetables. Pathogens in the soil accumulate year by year. The infestation is beneficial, and the unreasonable use of pesticides will undoubtedly reduce the safety and quality of fruits and vegetables in the greenhouse, affecting safety and sales.
The principle of ozone insecticide:
1. Oxidize and decompose the glucose oxidase required for glucose metabolism in eggs.
2. Directly react with insects and eggs, destroying their metabolism and reproduction process.
3. Through osmosis, it penetrates the cell membrane, causing cell decomposition and death.
The role of ozone in greenhouse cultivation:
1. Seed treatment: Pour the seeds into ozone water and soak for 15-20 minutes to kill germs, insect eggs, and other harmful substances on the surface of the seeds
2. Greenhouse pest control
1) [**]ir treatment: In vegetable greenhouses or greenhouses (because the density of ozone is higher than that of air, usually the suspended ozone generator can be installed above the walkway 1.5-2m above the ground), using air as raw material, through High pressure and high frequency generate a high concentration of ozone. It only takes ten minutes to fill the greenhouse with ozone of sufficient insecticidal concentration, and even penetrate the roots of plants to kill pests and germs, so that greenhouses and greenhouse vegetables are not used or used less. In the case of pesticides, the purpose of controlling diseases and insect pests is achieved. [**]fter ozone has completed its sterilizing mission, it will be reduced to oxygen after about half an hour, which can also promote the growth of plants. The ozone supply in the greenhouse is carried out at night, under the conditions of no one, fully enclosed, and with high humidity, to ensure the sterilization effect.
2) Water treatment: The ozone generator directly ionizes oxygen molecules in the air to generate oxygen atoms through high-voltage discharge, and the generated oxygen atoms combine with oxygen molecules to generate ozone molecules. The ozone molecules instantly generate ozone water in a special device, and then use high-pressure nozzles to spray on crops to achieve the effect of insecticide and sterilization. Ozone water can not only kill insects, sterilize, and degrade residual pesticides but also quickly decompose into oxygen after use, without causing any pollution problems. In general, spraying ozone water in the greenhouse has a better control effect than directly using ozone gas, because ozone has stronger and faster sterilization and disinfection capabilities after being dissolved in water.
[**]dvantages of using an ozone generator:
1. Safe, efficient, and low cost. Ozone can realize multiple functions in one method, and control various diseases and insect pests at the same time, and the control cost is low. Compared with spraying pesticides, the use of ozone is more convenient, efficient, and safe, which can greatly reduce the number of pesticides used, avoiding the use of highly toxic and high-residue pesticides by vegetable farmers, thereby reducing the cost of pesticides.
2. Pollution-free: Ozone is unstable in the air and can be quickly decomposed and reduced to oxygen. Therefore, there is no pollution and no residue in plants and fruits. It is an important way to realize pollution-free vegetable production.
3. Improve quality and increase production: The method of generating ozone by using an air source high-voltage corona can not only produce the ozone we need but also produce nitrogen oxides, which can be used as nitrogen fertilizers required by plants. Experiments have proved that deformed fruits of greenhouse tomatoes are significantly reduced after ozone is used, and the yield is increased by about 20%, and the fruits are large, well-colored, and taste good.
The bactericidal effect of ozone in greenhouses and greenhouses is related to many factors such as the model of the ozone generator itself, ozone concentration, indoor temperature and humidity, light, fertilizer and water management, and crop varieties. Therefore, the use of ozone can be based on vegetable types, and growth periods, [**]ppropriate adjustments should be made to the types and severity of pests and diseases, as well as the characteristics of the climate. Studies have shown that the increase in humidity and the decrease in temperature can enhance the disinfection effect of ozone. Under high humidity, the microbial cell membrane becomes thinner and is easily destroyed by ozone, which can exert a better control effect. The ambient humidity for applying ozone should be above 60%, the higher the humidity, the better the bactericidal effect.
[**]pplying ozone technology to prevent and control pests and diseases in green, pollution-free fruit and vegetable cultivation will not leave residues like pesticides, will not pollute fruits and vegetables, will not pollute the environment, and the remaining ozone will quickly recombine into oxygen after killing pests and diseases, which is beneficial to plant growth. It provides a strong guarantee for the farmers to grow high-quality and green products. [**]t the same time, the economic income of the farmers has increased, and consumers can also buy reassuring products, killing two birds with one stone. Utilizing the characteristics of ozone, combined with scientific breeding technology, it is believed that ozone will play a greater role in agriculture, animal husbandry, and aquaculture.
More information click:
https://www.healthept.com
https://gzkqin.en.alibaba.com/
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